Mil nou-cents dinou (1919) evokes the origins of the Gandesa Cooperative, built that same year. It is a crianza red wine marked by the quality of the DO Terra Alta and made with red Grenache and Carignan obtained...
"Pét-nat variety of the Mediterranean coast of Tarragona". This unique Xarel·lo Rojo, also called Cartoixà de Marina, comes from old vines harvested by hand first thing in the morning. It's the pure Mediterranean...
Antima is the emblematic wine of Empordàlia celler, the result of the selection of the best grapes from its oldest vineyards, (some of more them are 70 years old). Antima is the result of the work of many generations...
The first vintage of the Montsec Astronómico was produced in 2018. "The attack of the Cabernet Franc was of excellent quality and we knew that it had to be given a special treatment", comments the winery. Coupage:...
Cabrida is a wine for true Grenache lovers. It was one of the first quality Grenache wines to be bottled in the D.O Montsant and, at the same time, represents a commitment to 100% red grenache by the Cooperativa de...
This organic cava is the result of the enlightened selection of the best grapes from the cava region, a long period of undisturbed storage and the meticulous preparation and coupage of the wine. The perfect cava for...
This exquisite and elegant Cava Reserve is the result of the enlightened selection of the best grapes from the cava region, a long period of undisturbed storage and the meticulous preparation and coupage of the wine.
Organic wine made with grapes from vines grown without fertilisers or chemical pesticides, and with a stringent control of all the winemaking processes and phases. It also has certifications from the Catalan Council...
Cava made with wines from a single and exceptional vintage. Selection of the most suitable wines for the second fermentation in the bottle with a minimum ageing in stacks of 24 months.
The Clos de Les Dòmines Blanco Barrica is a very special white wine, both for the method used and for the complexity of its coupage. A prime example of the white varieties from Empordà vineyards. The robustness of...
The Clos de las Dòmines Negro Reserve wine offers the utmost expression of two of the black grape varieties in the Empordà: the Cariñena Negra and the Cabernet Sauvignon. It's a robust, full-bodied wine, rounded off...
The cooperative format stemmed from the need to join forces and work together to achieve bigger common goals and with more potential than individually. The label, the COOP 1958 brand, "speaks volumes about the...
Cor del País Crianza is a homage to the true essence of our country: our traditions, our land and, above all, our people. A fine and elegant DO Montsant, with delicate ageing notes, which showcases all the potential...
This is a fresh cava with clear Mediterranean roots. It's the result of the enlightened selection of the best grapes from the cava region, a long period of undisturbed storage and the meticulous preparation and...
The Penedès area was inhabited and cultivated in the sixth century AC by an Iberian tribe called the Cossetans. This range of Cossetània wines is a tribute to millennia of agricultural tradition in the Penedès region.
A red wine with a lot of personality and a distinction very typical of the DO Montsant and even more, of the winery that produces it, Celler de Capçanes. It emphasizes its richness in the nose: a great variety of...
One of the outstanding cavas from the Covides premium range. With a strict selection of grapes and a longer ageing. A brut made from the classic trilogy of grapes, which give it freshness, lively acidity, a...
An excellent cava from Covides' premium range. With a strict selection of grapes and a longer ageing. A brut nature Reserve made from the local trilogy of grapes, which give it freshness, lively acidity, a...
The Duc de Foix range produces only young, single-varietal wines with a limited production. With an artisanal and meticulous winemaking process, this results in truly unique wines that are also bottled in tall...
The Duc de Foix range produces only young, single-varietal wines with a limited production. With an artisanal and meticulous winemaking process, this results in truly unique wines that are also bottled in tall...
Eixaders is the name of an abandoned village in the former barony of Vallbona de les Monges. Its name evokes the hoes that we still often use today to work the fields. In this specific case, Eixaders is also the...
This Ètim Grenache is one of the most versatile and emblematic wines of the Cooperative of Falset Marçà that has been producing it for years. A wine marked by the soils of llicorella and Montsant's south west wind...
A perfect example of how the Syrah variety has perfectly adapted to the DO Montsant territory. The contrast between daytime and night-time temperatures during the last stage of maturation leads to a perfect...
Time is a key ingredient in any wine. The age of the vines, the maturation of the grapes, the ageing in barrels, and so on. And it was from this idea that Fill del Temps was born. A red wine made with two varieties...
Celler Batea's wines reflect the winegrowing culture of the land, with the Garnacha Tinta and Garnacha Blanca taking centre stage. In this case, L'Aube is inspired by the Bordeaux concept, blending the varieties...
Result of the partnership between the Cooperativa Falset-Marçà and the sommelier Eric Lahon. Made from the Garnacha Blanca vines that Lahon bought in the DO Montsant. The idea is to showcase the maximum...
Result of the partnership between the Cooperativa Falset-Marçà and the sommelier Eric Lahon. Made from the old Garnacha, Cariñena and Syrah vines that Lahon bought in the DO Montsant. The delicate fermentation and...
The La Qvarta range reflects a local and Mediterranean style of wine, encompassing the essence of traditional grape varieties, the Catalan winemaking identity and culture. The pReserve of a singular plant heritage,...
The La Qvarta range reflects a local and Mediterranean style of wine, encompassing the essence of traditional grape varieties, the Catalan winemaking identity and culture. The pReserve of a singular plant heritage,...
A creamy and elegant white wine. It is made with white Grenache and aged for 6 months in French oak barrels. The wines of Celler Masroig are faithfull to the land where they are born. Grenache and Carignan are the...
Llàgrimes de Tardor confers local wines with a wonderfully poetic brand, which is full of meanings, quality and identity. The production of the first Llàgrimes de Tardor in 1996, a crianza red, was a quantum leap in...
The surprising red mistela is the least known of these vins de liqueur. It's made with late harvest grapes, which are crushed and macerated with high purity aguardiente. It will revolutionise your palate!
The Llicorella Pedro Ximenez is a spectacular dry white wine known as the local wine of Poboleda. The DOC Priorat guarantees controls and monitoring during the harvest and during the winemaking process. The wine is...
A Priorat perfect for pairing and rich in nuances. Llicorella is made with grapes from vines that grow on terraces on poor, mineral soil. Most of the soil is made up of siliceous slate, known as the 'llicorella',...
A magnificent, dense Priorat with an unmistakably mineral accent. Llicorella Vitis is made with grapes from old vines that grow on terraces on poor, mineral soil. Most of the soil is made up of siliceous slate, known...
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