Perlat is one of Cellers Unió's flagship wines, renowned for its structure and aromas. After the creation of the DO Montsant, Perlat was one of the first wines to appear under this designation of origin. Bodegas...
Perlat is one of Cellers Unió's flagship wines, renowned for its structure and aromas. After the creation of the DO Montsant, Perlat was one of the first wines to appear under this designation of origin. Bodegas...
Perlat is one of Cellers Unió's flagship wines, renowned for its structure and aromas. After the creation of the DO Montsant, Perlat was one of the first wines to appear under this designation of origin. Bodegas...
This a fresh, elegant and aromatic white wine with a touch of wood. Perlat is one of Cellers Unió's flagship wines. Since the 2017 vintage, the winery has stepped up quality both in the wine and in its image, which...
Perlat is one of Cellers Unió's flagship wines, renowned for its structure and aromas. After the creation of the DO Montsant, Perlat was one of the first wines to appear under this designation of origin. Since the...
Perlat is one of Cellers Unió's flagship wines, renowned for its structure and aromas. After the creation of the DO Montsant, Perlat was one of the first wines to appear under this designation of origin. Since the...
The Llicorella Pedro Ximenez is a spectacular dry white wine known as the local wine of Poboleda. The DOC Priorat guarantees controls and monitoring during the harvest and during the winemaking process. The wine is...
A Priorat perfect for pairing and rich in nuances. Llicorella is made with grapes from vines that grow on terraces on poor, mineral soil. Most of the soil is made up of siliceous slate, known as the 'llicorella',...
A magnificent, dense Priorat with an unmistakably mineral accent. Llicorella Vitis is made with grapes from old vines that grow on terraces on poor, mineral soil. Most of the soil is made up of siliceous slate, known...
Cor del País Crianza is a homage to the true essence of our country: our traditions, our land and, above all, our people. A fine and elegant DO Montsant, with delicate ageing notes, which showcases all the potential...
After intense work, a rancio wine has been made on a solera that can be considered a jewel of the last century (1928). For this, the winery has used a grape variety from very close to its heart: the Garnacha Blanca....
Vimblanc is a typical vin de liqueur from the Tarragona region and especially from the town of Vinebre in the Ribera de Ebro. It's a sweet white wine made with grapes of the Pansal variety (Xarel·lo) that are allowed...
Time is a key ingredient in any wine. The age of the vines, the maturation of the grapes, the ageing in barrels, and so on. And it was from this idea that Fill del Temps was born. A red wine made with two varieties...
The winemaking adventure in Vallbona de les Monges began in 1989. V89 synthesises all these years of experience in the production of white wines. Made with the best Macabeo of the vintage and the aged in French oak...
Vinyes de Barcelona is the only wine produced in the city of Barcelona. It's created at the Can Calopa de Dalt estate on the western side of the Collserola mountain range. That is where the grapes are grown, while...
Eixaders is the name of an abandoned village in the former barony of Vallbona de les Monges. Its name evokes the hoes that we still often use today to work the fields. In this specific case, Eixaders is also the...
Missenyora, meaning 'my lady', was a term of address for the abbesses at Vallbona de les Monges monastery. The wine inspired by another wine formerly made in the area (vi bullit). It's also a single-varietal Macabeo,...
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