

Primicia is the brand that brings the best memories to the winery since it gave its name to its first bottled wine. This Primicia crianza is a tasty and powerful wine, but friendly and well balanced. A combination that has received the recognition of several international competitions and that has caught many of those who have tried it.
Red wine
0.75 l
Garnatxa peluda
Do Terra Alta
Crianza
Intense and elegant
14.5%
Contains sulphites
Ripe cherry color.
Intense, complex nose, with memories of black berries and a spicy background and toasted notes.
Full-bodied wine, soft tannins, toasted notes, cocoa and a spicy touch. Its taste lasts in the mouth.
This is a red crianza wine: a blend of red Grenache and Syrah. A full-bodied, tasty wine with delicate details such as well-tuned tannins and memories of melmade in the mouth, which make it attractive, interesting and pleasant.
Between 15 and 18 degrees
For its versatility, this is a wine that fits any occasion. It will be a good choice for a family meal, a Sunday meal or a meeting with friends. It gives more than it's worth!
Ideal wine to accompany softer meats, such as baked lamb, roast chicken with potatoes or rabbit with mushrooms. We can also pair it with fatty fish such as salmon or oily fish. And why not, also with a lasagna or some cannelloni from grandma.
Old vines over 25 years old.
The grapes ferment in stainless steel tanks with native yeasts. Once the fermentation is finished, it is disposed in cement cubes where the wine makes the malolactic fermentation. Aged in French oak barrels for 6 months.
The relationship of the Tierra Alta with wine comes from the Phoenicians, who set up trade routes with various geographical points across the Iberian Peninsula.
And it was via the mouth of the River Ebro in the Mediterranean Sea that today's Batea, located less than fifty kilometres away, had its first contact with wine in the seventh century BC.
The so-called Customs of Orta (1296) and Miravet (1319) already regulated the sale of wine from the region. But it wasn't until the late nineteenth century that winegrowing became widespread. With the phylloxera plague, the demand from producers for DO Terra Alta [1] grapes increased, first from the French and then from the neighbouring regions that today are DO Tarragona and DOQ Priorat. In the early twentieth century, the organisation of cooperatives was a revolution.
Viniscoop's wines and cavas are authentic products of the land. They are made by agricultural cooperatives, which represent hundreds of farming families.
With your purchase you are promoting the social, economic and environmental sustainability of the territory, offering opportunities to young people in rural areas and enjoying authentic products, made following the tradition inherited for generations.
Our values make us different. Cheers and good wine!