The cooperative format stemmed from the need to join forces and work together to achieve bigger common goals and with more potential than individually. The label, the COOP 1958 brand, "speaks volumes about the...
The cooperative format stemmed from the need to join forces and work together to achieve bigger common goals and with more potential than individually. The label, the COOP 1958 brand, "speaks volumes about the...
One of the central figures in this winery's range of rosés. Fresh, sensual, imaginative. Original and very elegant. One of those wines that creates addiction. A 100% natural wine.
The first vintage of the Montsec Astronómico was produced in 2018. "The attack of the Cabernet Franc was of excellent quality and we knew that it had to be given a special treatment", comments the winery. Coupage:...
A coupage of red varieties, with a small part made using the Blanc de Noirs method. The result is a wine with red berry character with different points of maturation. A very, very mellow wine.
Vinyes de Poboleda is an intense yet gentle Priorat, made with the best Garnacha and Cariñena grapes from the vineyards belonging to the members of the Cooperativa Agrícola de Poboleda, one of the flagship villages...
The Llicorella Pedro Ximenez is a spectacular dry white wine known as the local wine of Poboleda. The DOC Priorat guarantees controls and monitoring during the harvest and during the winemaking process. The wine is...
A Priorat perfect for pairing and rich in nuances. Llicorella is made with grapes from vines that grow on terraces on poor, mineral soil. Most of the soil is made up of siliceous slate, known as the 'llicorella',...
A magnificent, dense Priorat with an unmistakably mineral accent. Llicorella Vitis is made with grapes from old vines that grow on terraces on poor, mineral soil. Most of the soil is made up of siliceous slate, known...
The winemaking adventure in Vallbona de les Monges began in 1989. V89 synthesises all these years of experience in the production of white wines. Made with the best Macabeo of the vintage and the aged in French oak...
Sweet white wine made from grapes dried in the shade on a bed of straw. Rasim is the name this grape was given in fourteenth-century Perpignan and is the origin of the words raïm, in Catalan, and raisin, in French....
Eixaders is the name of an abandoned village in the former barony of Vallbona de les Monges. Its name evokes the hoes that we still often use today to work the fields. In this specific case, Eixaders is also the...
Missenyora, meaning 'my lady', was a term of address for the abbesses at Vallbona de les Monges monastery. The wine inspired by another wine formerly made in the area (vi bullit). It's also a single-varietal Macabeo,...
This white wine DOC Priorat is a very exclusive white Grenache. Vinícola del Priorat celler bottles only about 1,000 bottles every year. It ferments in oak barrels and rests for about 10 months in bottle. A laborious...
A mineral wine, different, delicious, elegant and full of life. This is how we could define Lo Bonet, a 100% Carignan varietal that the Vinícola del Priorat celler produces with great care. Although there aren't many...
The Vinícola del Priorat describes this Grenache varietal as "a great tribute to farming". Harvested by hand, aged on fine lees, it is not only a round wine. It is a wine with a lot of fruit, minerality and the salty...
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