Roureda Rosat Merlot
The collection of single-varietal DO Tarragona Roureda wines was given a new lease of life both in terms of conception and overall image with the 2016 vintage. It features a range of casual, fresh and fruity wines. Very Mediterranean with a truly specific character for each variety.
Type of wine
Designation of origin
Style of Wine
Clean, crisp and translucent. Cherry-coloured rosé.
Aroma of red berries with floral prominence.
On the palate it has a pleasant freshness and a subtle touch of elegant acidity.
It's a rosé wine with an unmistakeable Mediterranean character that clearly expresses this revitalised range of Roureda wines. A Merlot that masterfully achieves the variety's optimal aroma.
Between 8 and 12 degrees
Ideal to pair with all kinds of pasta, but its versatility also makes it a great accompaniment to red meats, fatty fish such as salmon, or vegetables. Also wonderful with baked fish.
A rosé that passionately portrays the virtues of this line of rosés that is gaining more followers every day. Ideal for anyone looking for a clean and refreshing wine cava with clear hints of Mediterranean essences. A wine that suits a whole host of Tastinges and occasions. Magnificent to enjoy by itself or paired with elaborate food. While it cleanses your mouth sip by sip, it will help you savour your chosen dish from the very first bite.
In the vineyard
Grapes from different Merlot vineyards with an age of over 35 years, with a mix (in particular) of calcareous soils and clay. A key aspect is the work in the vineyard to meticulously select the grapes during the harvest process.
In the winery
Mix with the selected Merlot from the different vineyards located in the Camp de Tarragona. Controlled fermentation in stainless steel tanks below 18°C and with a careful selection of yeasts.
In 1942 the Union of Cooperatives of the Camp of the Province of Tarragona to Reus was constituted. The entity was created with the aim of bringing together all the farmers of the province.
Three years later, Unió acquired the first facilities on Tivoli Street in the city of Reus, popularly known as "La Exportadora". In 1945 the Priorat Designation of Origin was born. That year, Unió bottled its first bottle of DO Priorat wine. In 1963 the Union of Cooperatives of the Camp of the Province of Tarragona is separated from the State and becomes a private entity.
The Romans were the driving force behind wines in the regions of Tarragona, which were considered the most privileged in the whole Empire.
The Calle Real in Tarragona, just by the port, grouped together many wineries that exported their wines by sea across Europe.
This is much more than just a bottle of wine
Viniscoop's wines and cavas are authentic products of the land. They are made by agricultural cooperatives, which represent hundreds of farming families.
With your purchase you are promoting the social, economic and environmental sustainability of the territory, offering opportunities to young people in rural areas and enjoying authentic products, made following the tradition inherited for generations.
Our values make us different. Cheers and good wine!