The cooperative format stemmed from the need to join forces and work together to achieve bigger common goals and with more potential than individually. The label, the COOP 1958 brand, "speaks volumes about the...
The first vintage of the Montsec Astronómico was produced in 2018. "The attack of the Cabernet Franc was of excellent quality and we knew that it had to be given a special treatment", comments the winery. Coupage:...
The Llicorella Pedro Ximenez is a spectacular dry white wine known as the local wine of Poboleda. The DOC Priorat guarantees controls and monitoring during the harvest and during the winemaking process. The wine is...
A Priorat perfect for pairing and rich in nuances. Llicorella is made with grapes from vines that grow on terraces on poor, mineral soil. Most of the soil is made up of siliceous slate, known as the 'llicorella',...
A magnificent, dense Priorat with an unmistakably mineral accent. Llicorella Vitis is made with grapes from old vines that grow on terraces on poor, mineral soil. Most of the soil is made up of siliceous slate, known...
The winemaking adventure in Vallbona de les Monges began in 1989. V89 synthesises all these years of experience in the production of white wines. Made with the best Macabeo of the vintage and the aged in French oak...
Eixaders is the name of an abandoned village in the former barony of Vallbona de les Monges. Its name evokes the hoes that we still often use today to work the fields. In this specific case, Eixaders is also the...
Missenyora, meaning 'my lady', was a term of address for the abbesses at Vallbona de les Monges monastery. The wine inspired by another wine formerly made in the area (vi bullit). It's also a single-varietal Macabeo,...
©2021 Viniscoop
