Perlat is one of Cellers Unió's flagship wines, renowned for its structure and aromas. After the creation of the DO Montsant, Perlat was one of the first wines to appear under this designation of origin. Since the...
The Llicorella Pedro Ximenez is a spectacular dry white wine known as the local wine of Poboleda. The DOC Priorat guarantees controls and monitoring during the harvest and during the winemaking process. The wine is...
Vimblanc is a typical vin de liqueur from the Tarragona region and especially from the town of Vinebre in the Ribera de Ebro. It's a sweet white wine made with grapes of the Pansal variety (Xarel·lo) that are allowed...
A perfect example of how the Syrah variety has perfectly adapted to the DO Montsant territory. The contrast between daytime and night-time temperatures during the last stage of maturation leads to a perfect...
Vinyes de Barcelona is the only wine produced in the city of Barcelona. It's created at the Can Calopa de Dalt estate on the western side of the Collserola mountain range. That is where the grapes are grown, while...
An exceptional Montsant very particular. It was born from a project of 6 winegrowers of La Figuera with the collaboration of René Barbier son. Made with Grenache vines between 30 and 70 years old planted at 550m...
The wines of Celler Masroig are faithfull to the land where they are born. Les Sorts Sycar is one of its newest wines, a crianza with a lot of expressiveness and a more modern philosophy, hence its mixture of one of...
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