Cossetània Rosat
The Penedès area was inhabited and cultivated in the sixth century AC by an Iberian tribe called the Cossetans. This range of Cossetània wines is a tribute to millennia of agricultural tradition in the Penedès region.
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The Penedès area was inhabited and cultivated in the sixth century AC by an Iberian tribe called the Cossetans. This range of Cossetània wines is a tribute to millennia of agricultural tradition in the Penedès region.
The cooperative format stemmed from the need to join forces and work together to achieve bigger common goals and with more potential than individually. The label, the COOP 1958 brand, "speaks volumes about the...
A coupage of red varieties, with a small part made using the Blanc de Noirs method. The result is a wine with red berry character with different points of maturation. A very, very mellow wine.
This wine has been produced and certified under organic farming requirements both in the vineyards and in the winery. It's the result of Covides' commitment to the land, sustainability and respect for nature and the...
The Duc de Foix range produces only young, single-varietal wines with a limited production. With an artisanal and meticulous winemaking process, this results in truly unique wines that are also bottled in tall...
Eixaders is the name of an abandoned village in the former barony of Vallbona de les Monges. Its name evokes the hoes that we still often use today to work the fields. In this specific case, Eixaders is also the...