This is a fresh cava with clear Mediterranean roots. It's the result of the enlightened selection of the best grapes from the cava region, a long period of undisturbed storage and the meticulous preparation and...
A medium-dry ice rosé cava presented in a classic champagne bottle and with the exclusive presence of the Trepat variety, which gives it a truly unique personality. One of its idiosyncrasies is that it can be drunk...
The Llicorella Pedro Ximenez is a spectacular dry white wine known as the local wine of Poboleda. The DOC Priorat guarantees controls and monitoring during the harvest and during the winemaking process. The wine is...
A magnificent, dense Priorat with an unmistakably mineral accent. Llicorella Vitis is made with grapes from old vines that grow on terraces on poor, mineral soil. Most of the soil is made up of siliceous slate, known...
Vimblanc is a typical vin de liqueur from the Tarragona region and especially from the town of Vinebre in the Ribera de Ebro. It's a sweet white wine made with grapes of the Pansal variety (Xarel·lo) that are allowed...
A red wine with a lot of personality and a distinction very typical of the DO Montsant and even more, of the winery that produces it, Celler de Capçanes. It emphasizes its richness in the nose: a great variety of...
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