Cossètània Brut Rosat
This is a fresh cava with clear Mediterranean roots. It's the result of the enlightened selection of the best grapes from the cava region, a long period of undisturbed storage and the meticulous preparation and...
This is a fresh cava with clear Mediterranean roots. It's the result of the enlightened selection of the best grapes from the cava region, a long period of undisturbed storage and the meticulous preparation and...
A medium-dry ice rosé cava presented in a classic champagne bottle and with the exclusive presence of the Trepat variety, which gives it a truly unique personality. One of its idiosyncrasies is that it can be drunk...
Missenyora, meaning 'my lady', was a term of address for the abbesses at Vallbona de les Monges monastery. The wine inspired by another wine formerly made in the area (vi bullit). It's also a single-varietal Macabeo,...
The surprising red mistela is the least known of these vins de liqueur. It's made with late harvest grapes, which are crushed and macerated with high purity aguardiente. It will revolutionise your palate!